G Willi-Food International Ltd (NASDAQ:WILC) shares crossed above its 200-day moving average during trading on Thursday . The stock has a 200-day moving average of $9.18 and traded as high as $10.35. G Willi-Food International shares last traded at $10.35, with a volume of 100 shares traded.
Separately, ValuEngine upgraded shares of G Willi-Food International from a “sell” rating to a “hold” rating in a report on Thursday, August 15th.
The firm has a market capitalization of $137.46 million, a price-to-earnings ratio of 13.33 and a beta of 0.23. The stock’s fifty day moving average is $10.36 and its two-hundred day moving average is $9.18.
Institutional investors and hedge funds have recently modified their holdings of the stock. Harel Insurance Investments & Financial Services Ltd. increased its position in G Willi-Food International by 845.8% in the 2nd quarter. Harel Insurance Investments & Financial Services Ltd. now owns 22,699 shares of the company’s stock valued at $225,000 after acquiring an additional 20,299 shares in the last quarter. Cutter & CO Brokerage Inc. acquired a new stake in G Willi-Food International in the 2nd quarter valued at about $216,000. Finally, Renaissance Technologies LLC increased its position in G Willi-Food International by 0.5% in the 2nd quarter. Renaissance Technologies LLC now owns 664,512 shares of the company’s stock valued at $6,585,000 after acquiring an additional 3,550 shares in the last quarter. Institutional investors and hedge funds own 14.09% of the company’s stock.
About G Willi-Food International (NASDAQ:WILC)
G. Willi-Food International Ltd. develops, imports, exports, markets, and distributes various food products worldwide. It offers canned vegetables and pickles, including mushrooms, artichoke, beans, asparagus, capers, corn kernels, baby corn, palm hearts, vine leaves, sour pickles, mixed pickled vegetables, pickled peppers, an assortment of olives, garlic, roasted eggplant, and sun and dried tomatoes; and canned fish comprising tuna, sardines, anchovies, smoked and pressed cod liver, herring, fish paste, and salmon.
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